SWEETGRASS CON ⚫️ FUSION

Stir fry beef, marinated in zesty citrus ginger,  finished with a drizzle of teriyaki, combining smoky, citrusy, and umami flavors.

Grilled chicken marinated in a tangy Savannah mustard BBQ sauce, cooked jerk style delivers a tantalizing fusion of Caribbean and Gullah flavors .

 (Lap Cheong) is a traditionasweet and savory preserved sausage seasoned with soy sauce, rice wine, and sugar. 

Tender shrimp, prepared savannah style, offering a delightful flavor profile that may remind you of  low county boil . 

Enjoy our signature Crispy Tofu: golden-brown and delightfully crunchy, seasoned and fried to perfec

For a savory and flavorful alternative to meat, try our vegetable based vegan protein. A mixture of  organic eggplant, legumes, and mushrooms.